A surprising ingredient in the cheesy topping on this tender bread makes all the difference! The sliced tomatoes sandwiched between the two provide the perfect sweet-acidic note.
Reminiscent of pizza (and maybe even better!), this bread is excellent served alongside a dinner salad or bowl of soup. It also makes a great appetizer when cut into smaller squares. It receives big bonus points because you can serve this bread hot from the oven or at room temperature.
Feel free to use a different type of cheese in place of cheddar or add some Parmesan if you like, for a bit more saltiness.
Any way you serve this bread, you’ll love how easy it is to prepare and how the flavorful topping perfectly complements the tomatoes and crust.